My husband grew these potatoes in our backyard.
We brought them in and cleaned them up.
Since I know the potatoes were grown without pesticides, I didn’t even bother peeling them.
- I sliced them thinly
- Tossed them with olive oil, garlic powder, salt, and pepper.
- I put them on a cookie sheet and in the oven, which had been preheated to 400°, and 20 minutes later we had delicious homegrown, homemade, oven-baked fries.
So good, so easy! No recipe needed.
Wow so impressed Unknown Papa way to go. I love homemade fries!
Yummy.
Yum! How awesome to enjoy the fruits of his labor.
Yum!! Gorgeous photos!
And I bet they tasted good!
They tasted great. Honestly, the best potatoes I’ve ever had.
Sounds delicious!
I need those in mah tummy! And now I must make my own. They shall help me survive the Snowmageddon that we have endured!
Hope all is well.
Best,
Tina
Mmmmm sounds delicious, especially since they’re homegrown!
Very cool!
Mmmmm….love fries!
Hi! How are you?
Yummmmmm!! Looks delish!
http://ofmiceandramen.blogspot.com
Ahhhh perfection!
That’s awesome! And looks delicious, too!
Nothing like fried/baked potatoes. These look Yum!
I’m a total potato-acolic! So this is a great post for me!! I make potato dishes all the time.
Oooooooooooh, YEAaaaaah. Xx
Congrats again on your writing gig!!! XXx